Homemade Crab and Shrimp Cake Eggs Benedict: A Brunch Extravaganza
Breakfast and lunch are having a baby during that magical time of the week, and the baby is nothing short…
Author: Omar Ali
A freelancer. I love travelling and sharing about lifestyle, fashion, and beauty.
Fizz-tastic! Creative Ways to Use Leftover Coca-Cola at Home
Have you ever been wondering what to do with the remaining fizz while gazing at half-empty Coca-Cola bottles in your…
Making a Tikka Chicken and Paneer Naan Wrap at Home
If you are an Indian food enthusiast, then this would be the perfect tandoori chicken and paneer naan wrap dish…
Crafting a BLT Sandwich Fit for a Billionaire
If you’re a lover of BLT sandwiches, you may be interested in knowing how a chef creates one. Well, look…
The Way to Chop Onions Without Crying (Or Feeling Like a Baby)
Any cook will know the troubles of cutting onions. No matter how careful one is, you just can’t stop having…
Boss-Level Dining in Hong Kong: French Toast, Wings, and Pork with Rice & Egg
While Hong Kong is clearly a gourmet heaven, offering everything from dim sum to roast goose and, of course, the…
The Five Guys Bacon Cheeseburger: A Tempting Treat or a Caloric Catastrophe?
You walk into Five Guys, lured by the smell of sizzling burgers and a great dinner. The menu is an…
Cheesy Stuffed Garlic Bread – The Ultimate Comfort Food
The basic joys of life — like that second when you pull apart a piece of warm, messy stuffed garlic…
The Ultimate Guide to Enjoying Jamaican Beef Patties
Anyone who has enjoyed the taste of warm Jamaican beef patties will grasp how this food becomes an emotion-triggering experience…
Zesty Pink Grapefruit-Lemon Bars: A Citrusy Twist on a Classic Dessert
The pink grapefruit-lemon bar is a novel spin on the classic lemon bar that will amaze your palette and brighten…