Many people, like me, have a special place in their hearts for Spam, an ingredient that is often underappreciated and misused. Starting in the small kitchen of my childhood, my gastronomic journey with Spam began with a staple protein often eaten fried with rice, a fried egg, and topped in Indonesian kecap manis, or Maggi soy sauce. I still have vivid memories of my granny’s fiery Spam fried rice for morning, which drives me to urge my mother to cook it for me so I can sate my appetite.
My taste buds evolved during college, but I never wavered in my affection for Spam. I developed a lifetime affection for the Spam, Egg, and Cheese Breakfast Sandwich during these formative years. This sandwich soon became my favorite for a quick lunch or a rich breakfast because of its great mix of crunchy, almost caramelized fried Spam, a runny egg, and a covering of spicy mayo spread.
Made from a basic combination of mayo and sriracha, the spicy mayo spread offers a sharp, spicy tang and creaminess that balances the richness of the egg with the salty savory taste of the Spam. Though it seems simple, this combo produces a symphony of tastes dancing on the palate that makes for an unforgettable dinner. With an overview of the ingredients needed for the sandwiches, I will then teach on some of the cooking specifics.
Main Ingredients:
- Spam (4 slices, about 0.5 cm thick)
- Eggs (2)
- Bread (2 slices)
- Swiss or Prosciutto cheese (2 slices)
- Butter (1 tablespoon, for omelette)
- Vegetable oil (1 tablespoon, for spam)
- Mayonnaise (2 tablespoons)
- Yes Racha hot sauce (1 teaspoon, adjust to taste)
You start by cutting the Spam to the thickness you want to produce this masterwork. Try not to cut it too thinly since this will cause the sandwich to be unduly salted. The spicy spread that provides the sandwich an additional layer of flavor is produced with a fast blend of mayo and sriracha. The bread gets the crunch and texture it requires by toasting it to a golden brown, and the sandwich’s key ingredients come together when the Spam and eggs are perfectly fried. A piece of provolone or Swiss cheese, preferable, offers a creamy, melty quality that makes everything come together beautifully. Specific cooking steps can be followed below:
Cooking Details:
- In a small bowl combine the mayonnaise and is lachaça spicy sauce, whisk well and set aside.
- Heat the vegetable oil in a skillet and cook the Spam slices over medium heat for 2-3 minutes on each side, until golden and crispy; remove and set aside.
- Add butter to the same pan, crack in the eggs and fry until the whites are set and the yolks are still runny (or until thoroughly cooked to your satisfaction).
- Place pieces of bread in a toaster or pan and toast until golden and crispy.
- Spread spicy mayo on a slice of bread.
- Top with fried Spam slices, followed by cheese slices and fried egg.
- Cover with another slice of bread and press gently.
If you prefer the crushed Spam luncheon meat and egg mixture you can refer to the recipe: https://www.allrecipes.com/recipe/32112/wwii-spam-and-egg-sandwich/
I beg folks who are unfamiliar with the pleasures of Spam to retain an open mind. When employed wisely and artistically, Spam, like any other ingredient, may lift a meal to new heights. That is illustrated by this morning’s sandwich of Spam, egg, and cheese, which has not only satisfied my hunger but also brought back wonderful memories of my childhood and easier days.
I had the pleasure of eating this dish practically every week while I was in college, and I still yearn for it now. I invite the doubters to eat this sandwich before making a judgment, even if Spam might not be for everyone. After all, the most surprising and wonderful dishes are typically produced utilizing the most unconventional components.
It’s good to rediscover the delight of uncomplicated, handcrafted meals that are tasty in a society where convenience frequently takes precedent over quality. With its combination of savory, sweet, and spicy flavors, this breakfast sandwich of Spam, egg, and cheese is more than simply a meal; it’s a comfort dish that transports us back to our youth and serves as a reminder of the necessity of maintaining an open mind and palate. So why not try this sandwich the next time you’re craving something quick, easy, and simply delicious? You might be shocked at how much you like it.
Related posts:
Spam and Eggs Sandwich with Spicy Mayo
Spam Egg Sandwich
Spam is back on the menu at Rutter’s in sandwiches and side dishes – pennlive.com
